Eucalyptus Leaves (Eucalyptus globulus) — Dried Herbal Leaf for Tea & Steam
$4.61
8728 in stock
Description
Eucalyptus Leaves (Eucalyptus globulus) are the dried leaves of a fragrant botanical known in Traditional Chinese Medicine (TCM) as Ān Yè (桉叶). Also called Blue Gum or Southern Blue Gum, An Ye has been valued as an aromatic, dispersing herb traditionally used to clear the lungs, ease the chest, and refresh the senses. Its nature is bitter, pungent, and slightly cold, making it a cooling yet invigorating herb for opening the breath and lightening the head.




Key Selling Points
- Traditional aromatic herb for the lungs
- Dried Eucalyptus globulus leaves
- Sun-dried, new-crop quality
- Suitable for tea, steam, and foot soaks
- Bulk 500g value pack




Quality & Sensory
Each batch is carefully sun-dried to preserve its grey-green color, leathery texture, and strong camphor-like aroma. When brewed, the leaves release a cool, penetrating menthol scent with a slightly bitter, refreshing taste that lingers in the throat and opens the senses.




Technical Specifications
| Product Type | Dried Herbal Leaves |
|---|---|
| Common Name | An Ye (Eucalyptus Leaf) |
| Botanical Name | Eucalyptus globulus |
| Form | Whole Dried Leaves |
| Net Weight | 500g |
| Processing | Sun-Dried |




Usage Scenarios
- Herbal tea and aromatic infusions
- Steam inhalation for the chest
- Foot soak and herbal bath
- Seasonal room freshening
- Blended herbal sachets




Traditional Uses
In folk herbal practice, An Ye is decocted into teas and aromatic infusions to clear the lungs, ease the chest, and refresh the head. It is often brewed alone or blended with mint, chrysanthemum, and honeysuckle for a cooling daily tea. In southern Chinese households, the leaves are also simmered for steam inhalation and added to foot-soak water to warm the feet and lighten the body.




FAQ Q&A
Q: What is An Ye?
A: An Ye is the common Chinese name for dried Eucalyptus globulus leaves, also called Blue Gum. It is a traditional aromatic herb used in teas, steam inhalation, and foot soaks.
Q: What is the traditional wellness value of Eucalyptus leaves?
A: In traditional Chinese food and herbal culture, An Ye is associated with clearing the lungs, dispersing wind-heat, and refreshing the senses. It is often used in teas and steam preparations for seasonal comfort.
Q: How do I use dried Eucalyptus leaves?
A: Rinse a small handful and brew in hot water as a tea, or simmer in water for steam inhalation or foot soaking. Adjust the quantity to your recipe and preference.
Additional information
| Weight | 0.72 kg |
|---|---|
| Dimensions | 25 × 18 × 8 cm |
Related products
-

Shan Zha Slices (Crataegus pinnatifida) — Pitted Dried Hawthorn for Sour Plum Soup & Tea
$4.12 – $5.74Price range: $4.12 through $5.74 -

Huai Shan Yao Dried Slices (Dioscorea opposita) — Iron Stick Yam from Jiaozuo, Henan
$4.61 – $9.14Price range: $4.61 through $9.14 -

Bai He Dried Lily Bulb (Lilium lancifolium) — Sulfur-Free Hunan Lily for Tea, Soup & Congee
$11.25 -

Huang Qi Slices (Astragalus membranaceus) — Dried Nail-Grade Root Slices for Tea & Soup
$5.74 – $12.06Price range: $5.74 through $12.06




Reviews
There are no reviews yet.