Yin Yang Huo (Epimedium) — Gansu Dried Herb, Zhi-processed 500g
$8.32 – $19.01Price range: $8.32 through $19.01
Description
Yin Yang Huo (Epimedium spp.), known in Traditional Chinese Medicine (TCM) as Yín Yáng Huò (淫羊藿) and also called Xian Ling Pi (仙灵脾) or San Zhi Jiu Ye Cao (三枝九叶草), is the dried leaf of a highly revered traditional herb. For centuries, Yin Yang Huo has been prized as a warming, yang-supporting, and kidney-tonifying herb, traditionally used to strengthen the lower back and knees, support healthy bones, and promote vitality. Its nature is warm and its flavor is pungent and sweet, making it a gentle yet deeply nourishing herb for warming the Kidney yang and dispelling cold-dampness. This batch is sourced directly from Gansu and is offered in the traditional Zhi (炙) processed form, a honey-fried preparation that softens its character and enhances its warming, tonifying qualities.

Key Selling Points
- Traditional Kidney-yang tonifying herb
- Zhi (honey-fried) processed Epimedium leaf
- Direct-sourced from Gansu, China
- Also known as Xian Ling Pi and San Zhi Jiu Ye Cao
- 500g bulk dried herb for decoctions and tonics

Quality & Sensory
Each batch is harvested, sun-dried, and traditionally Zhi-processed to preserve its deep green color, dry leafy texture, and mild herbal aroma. When decocted, the leaves yield a warm, slightly sweet and gently pungent infusion with an earthy, honeyed undertone from the processing, releasing a comforting warmth that blends well with other tonic herbs.

Technical Specifications
| Product Type | Dried Herb (Zhi-processed) |
|---|---|
| Common Name | Yin Yang Huo / Xian Ling Pi |
| Botanical Name | Epimedium spp. |
| Origin | Gansu, China |
| Net Weight | 500g |
| Processing | Sun-dried, Zhi (honey-fried) |

Usage Scenarios
- Traditional herbal decoctions and tonics
- Kidney-yang supporting herbal formulas
- Medicinal food soups and stews
- Herbal wine infusions
- Daily wellness tea blends

Traditional Uses
In folk herbal practice, Yin Yang Huo is decocted into soups, tonics, and longevity formulas to support warmth, vitality, and healthy bones. It is a common ingredient in kidney-tonifying soup packs, where it pairs with ingredients like goji berry, eucommia bark, and jujube. As a daily tea, it is brewed alone or blended with other warming herbs for a gentle, earthy infusion that supports the body's natural yang energy.

FAQ Q&A
Q: What is Yin Yang Huo?
A: Yin Yang Huo is the common Chinese name for the dried leaf of Epimedium spp., also known as Xian Ling Pi or San Zhi Jiu Ye Cao. It is a traditional TCM herb prized for its warming, yang-supporting properties.
Q: What is the traditional wellness value of Yin Yang Huo?
A: In traditional Chinese food wellness culture, Yin Yang Huo is associated with warming and tonifying the Kidney yang, strengthening the lower back and knees, and supporting healthy bones and vitality. It is often used in decoctions and tonic formulas.
Q: How do I use Zhi-processed Yin Yang Huo?
A: Rinse the herb and simmer it with soup ingredients or other tonic herbs, or brew it in hot water as part of a tea blend. Adjust the quantity to your recipe and taste preference.

Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | Gansu epimedium 0 5kg, Epimedium root xianlingbi 0 5kg, Yohimbine 0 5kg |
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