Ci Wu Jia Bark (Eleutherococcus senticosus) — Dried Siberian Ginseng Bark, 500g

Price range: $5.42 through $10.28

Description

Ci Wu Jia Bark (Eleutherococcus senticosus) is the dried bark of a highly revered traditional herb known in Traditional Chinese Medicine (TCM) as Cì Wǔ Jiā (刺五加), also called Siberian Ginseng. For centuries, Ci Wu Jia has been prized as a qi-tonifying, vitality-supporting, and spirit-calming herb, traditionally used to support stamina, ease fatigue, and strengthen the body's adaptive reserves. Its nature is warm, slightly bitter and mildly acrid, making it a robust yet balanced herb for fortifying the Spleen and Kidney, and harmonizing the body's vital energy.

Ci Wu Jia Bark (Eleutherococcus senticosus) — Dried Siberian Ginseng Bark, 500g overview
Ci Wu Jia Bark (Eleutherococcus senticosus) — Dried Siberian Ginseng Bark, 500g overview

Key Selling Points

  • Traditional qi-tonifying food herb
  • Dried Ci Wu Jia bark, 500g pack
  • Eleutherococcus senticosus
  • Suitable for decoction, tea, and soup
  • Clean, new-crop quality from Yunshengtang
Ci Wu Jia Bark (Eleutherococcus senticosus) — Dried Siberian Ginseng Bark, 500g key features
Ci Wu Jia Bark (Eleutherococcus senticosus) — Dried Siberian Ginseng Bark, 500g key features

Quality & Sensory

Each batch is carefully dried to preserve its pale tan to light brown color, firm fibrous texture, and mild woody aroma. When decocted, the bark yields a gentle, slightly bitter and subtly sweet infusion with an earthy, grounding character that blends well with other herbs.

Ci Wu Jia Bark (Eleutherococcus senticosus) — Dried Siberian Ginseng Bark, 500g quality and texture
Ci Wu Jia Bark (Eleutherococcus senticosus) — Dried Siberian Ginseng Bark, 500g quality and texture

Technical Specifications

Product Type Dried Herb Bark
Common Name Ci Wu Jia
Botanical Name Eleutherococcus senticosus
Form Dried Bark
Net Weight 500g
Shelf Life 24 months
Ci Wu Jia Bark (Eleutherococcus senticosus) — Dried Siberian Ginseng Bark, 500g specifications
Ci Wu Jia Bark (Eleutherococcus senticosus) — Dried Siberian Ginseng Bark, 500g specifications

Usage Scenarios

  • Herbal decoction and tea blends
  • Chinese-style soup and broth
  • Daily vitality tonic
  • Seasonal nourishment
  • Soup-pack ingredient
Ci Wu Jia Bark (Eleutherococcus senticosus) — Dried Siberian Ginseng Bark, 500g in use
Ci Wu Jia Bark (Eleutherococcus senticosus) — Dried Siberian Ginseng Bark, 500g in use

Traditional Uses

In folk herbal practice, Ci Wu Jia is decocted into soups, tonics, and longevity formulas to support daily vitality, calm the spirit, and promote smooth movement of qi and blood. It is a common ingredient in winter warming soups, where it pairs with ingredients like astragalus, goji berry, and jujube. As a tea, it is brewed alone or blended with other herbs for a grounding, mildly bitter infusion.

Ci Wu Jia Bark (Eleutherococcus senticosus) — Dried Siberian Ginseng Bark, 500g preparation
Ci Wu Jia Bark (Eleutherococcus senticosus) — Dried Siberian Ginseng Bark, 500g preparation

FAQ Q&A

Q: What is Ci Wu Jia?

A: Ci Wu Jia is the common Chinese name for the dried bark of Eleutherococcus senticosus, also called Siberian Ginseng. It is a traditional food herb used in decoctions and soups.

Q: What is the traditional wellness value of Ci Wu Jia?

A: In traditional Chinese food wellness culture, Ci Wu Jia is associated with tonifying qi, supporting vitality, and calming the spirit. It is often used in soups and teas for daily seasonal nourishment.

Q: How do I use dried Ci Wu Jia bark?

A: Rinse the bark and simmer it with soup ingredients, or brew it in hot water as part of a tea blend. Adjust the quantity to your recipe and taste preference.

Additional information

Weight N/A
Dimensions N/A
Packaging specifications

Nanwujia leather goods 0 5kg piece, Southern five plus skin selection 0 5kg item, Fragrant five plus skin selection 0 5kg piece, Fragrant five plus leather tube 0 5kg piece, Acanthopanax bark 0 5kg piece

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